#Indian cuisine

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#indian-cuisine
Eater Miami
1 month ago
NYC food

Where to Grab a Great Lunch in Jacksonville

Exploring diverse lunch options in Jacksonville: from Indian cuisine to creative sandwiches and Middle Eastern delights. [ more ]
Washingtonian - The website that Washington lives by.
1 month ago
NYC food

24 Last-Minute Mother's Day Brunch Spots That Are Happy to Squeeze You in - Washingtonian

Mother's Day brunch options available at various restaurants, including Italian, Cuban, and Indian cuisines, with prix fixe menus and a la carte options. [ more ]
www.theguardian.com
1 month ago
Everyday cooking

Kedgeree and lamb curry: Tamal Ray's recipes for homely favourites

A new take on kedgeree with roast aubergines and mung dal, blending Indian and British influences.
A smoky lamb curry that can be made ahead and frozen, offering richly spiced comfort for weeknight dinners. [ more ]
Eater SF
1 month ago
Chicago

Tiya Brings Modern Prix Fixe Menus to the Bay Area's Ever-Expanding Indian Dining Scene

Tiya, a new Indian restaurant in San Francisco's Marina District, offering a California spin on Indian cuisine through a prix fixe menu at an affordable price. [ more ]
Epicurious
19 years ago
Everyday cooking

Mango Chutney

Mango chutney recipe is customizable with various spices and ingredient swaps for different flavor profiles. [ more ]
Eater SF
2 months ago
SF food

A New Restaurant From the Chef Behind Michelin-Starred Indienne Is Coming to San Francisco

Tiya, a new Indian restaurant, is set to open in San Francisco's Marina District in late April with a focus on New Indian cuisine with California influences.
Brothers Sujan and Pujan Sarkar, both acclaimed chefs, are behind Tiya, bringing a blend of Indian and French cuisines to the menu. [ more ]
Eater Miami
1 month ago
NYC food

Where to Grab a Great Lunch in Jacksonville

Exploring diverse lunch options in Jacksonville: from Indian cuisine to creative sandwiches and Middle Eastern delights. [ more ]
Washingtonian - The website that Washington lives by.
1 month ago
NYC food

24 Last-Minute Mother's Day Brunch Spots That Are Happy to Squeeze You in - Washingtonian

Mother's Day brunch options available at various restaurants, including Italian, Cuban, and Indian cuisines, with prix fixe menus and a la carte options. [ more ]
www.theguardian.com
1 month ago
Everyday cooking

Kedgeree and lamb curry: Tamal Ray's recipes for homely favourites

A new take on kedgeree with roast aubergines and mung dal, blending Indian and British influences.
A smoky lamb curry that can be made ahead and frozen, offering richly spiced comfort for weeknight dinners. [ more ]
Eater SF
1 month ago
Chicago

Tiya Brings Modern Prix Fixe Menus to the Bay Area's Ever-Expanding Indian Dining Scene

Tiya, a new Indian restaurant in San Francisco's Marina District, offering a California spin on Indian cuisine through a prix fixe menu at an affordable price. [ more ]
Epicurious
19 years ago
Everyday cooking

Mango Chutney

Mango chutney recipe is customizable with various spices and ingredient swaps for different flavor profiles. [ more ]
Eater SF
2 months ago
SF food

A New Restaurant From the Chef Behind Michelin-Starred Indienne Is Coming to San Francisco

Tiya, a new Indian restaurant, is set to open in San Francisco's Marina District in late April with a focus on New Indian cuisine with California influences.
Brothers Sujan and Pujan Sarkar, both acclaimed chefs, are behind Tiya, bringing a blend of Indian and French cuisines to the menu. [ more ]
moreindian-cuisine
Eater NY
6 months ago
NYC food

Here Are 2023's Eater Award Winners for New York City

Superiority Burger is named the Best New Restaurant in New York for its surprising and delicious vegetarian dishes.
Hyderabadi Zaiqa is recognized as the Best $20 Spent for its affordable and flavorful Indian cuisine. [ more ]
Eater NY
7 months ago
NYC food

The Best Dishes Eater Editors Ate This Week

A new pizzeria in Soho, LTD Pizza, is worth a visit for their expertly made thin slices.
Saravanaa Bhavan offers an incendiary masala dosa with a spicy cayenne mixture.
Kolachi, a Pakistani takeout spot in the East Village, serves delicious and well-spiced beef rolls. [ more ]
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